Quick Selection
STARTER
- Crabmeat & Corn Soup 180,000
- Soup of The Day "Canh" 255,000
- Sweet & Sour Cobia Soup 350,000
Herbs, Pickle, Sweet & Sour Fish Sauce
- Nha Trang Seafood Salad 375,000
Seafood, Onion, Carrot, Peanuts, Herbs, Fish Sauce Dressing
- Jellyfish Salad 250,000
Jellyfish, Carrot, Onion, Herbs, Fish Sauce Dressing
- Vegetarian Beef & Papaya Salad 165,000
Vegetarian Beef Chunk, Green Papaya, Carrot, Peanuts, Laksa Leaves, Soya Dressing
- Sweet Snails Salad “Thai” Style 450,000
Sweet Snails, Sweet Fish Sauce, Cucumber, Mango, Lemongrass, Herbs, White Sesame
- Pumpkin Soup 85,000
- Caesar Salad 290,000
Romaine Lettuce with Caesar Dressing, Bacon, Parmesan Cheese, Croutons
- Caesar Salad with Chicken Breast 385,000
Romaine Lettuce with Caesar Dressing, Bacon, Parmesan Cheese, Croutons
- Caesar Salad with Grilled Prawns 395,000
Romaine Lettuce with Caesar Dressing, Bacon, Parmesan Cheese, Croutons
- Sharing Mixed Garden Salad 165,000
Mixed Lettuce, Tomato and Cucumber Tossed in Home-made Balsamic Dressing
KHANH HOA'S SPECIAL
Sardine Fish, Ginger, Big Chili, Lime, Herbs, Cucumber, Lettuce, Mango, Rice Pepper & Dip
Minced Pork, Rice Paper, Pickle, Cucumber, Mango, Lettuce, Chives, Herbs, Dip
CHEF'S DISH OF THE DAY
485,000
250gr Grilled Squid with Green Chili Salt, Herbs, Lettuce, Cucumber, Tomato
8 Fresh Oysters, Grilled and Seasoned with Peanuts Spring Onion Oil, Green Chili Salt
4 Pieces Tiger Prawns, Fish Sauce, Herbs, Lettuce, Cucumber, Tomato, Green Chili Salt
250gr Squid, Spring Onion, Celery, Ginger, Ginger Fish Sauce
300gr Sweet Snails, Garlic, Sweet Fish Sauce, Laksa Leaves
10 Pieces Cockle Clams, Spring Onion, Peanuts, Green Chili Salt
LIVE SEAFOOD IN TANK
- "Nha Trang" Flower Crab Based on market price
• Steamed Lemongrass, Ginger • Wok-fried with Tamarind Sauce or Salted
- “Thuy trieu” Sea Clam Based on market price
Steamed Lemongrass, Chili
- “Bai Dai” Horn Scallop Based on market price
• Grilled with Peanuts & Onion • Baked with Egg
- “Cam Hai” Sweet Snails Based on market price
• Steamed Lemongrass, Chili
- “Cam Lam” Sea Urchin Based on market price
• Grilled with Peanuts and Onion • Baked with Egg
- “Binh Ba” Live Lobster Based on market price
• Baked with Cheese • Grilled with Garlic
8 Fresh Oysters, Baked Golden Brown with The Finest Mozzarella Cheese, Green Chili Salt
- Alma Seafood Platter 955,000
4 Oysters, 300gr Cockle Clams, 100gr Scallops, 100gr Cobia Fish, 150gr Tiger Prawns, 150gr Squid, Green Chili Salt
- “Cam Ranh” White Pomfret Based on market price
Grilled Spicy Salt
CHEF'S RECOMMENDATION
- “Nha Trang” Grouper, Steamed Based on market price
- “Nha Trang” Grouper, Steamed Hong Kong Style Based on market price
- “Nha Trang” Grouper, Steamed Hot Pot Based on market price
- Grilled Oysters with 5 Spices 355,000
10 fresh oysters prepared five ways: Baked with cheese, Topped with egg, peanuts & onion, Butter garlic, Satay sauce, Green chili salt
600gr lobster, with cheese and garlic butter, mixed garden salad and potatoes
VIETNAMESE TRADITIONAL FOOD
Tiger Prawns, White Onion, Spring Onion, Garlic, Big Chili, Fish Sauce
- Mushroom & Tofu in Tomato Sauce 180,000
- Beef "Luc Lac" 330,000
Tiger prawns, white onion, capsicum, salted egg
RICE, NOODLES AND CONGEE
- Stir Fried Noodles with Seafood 330,000
- Fried Rice with Seafood 295,000
- Fried Rice with Vegetables 195,000
- Spaghetti with Tomato Sauce 245,000
- Spaghetti A La Bolognese 355,000
- Sai Gon Broken Rice 295,000
Broken rice, pork ribs, steamed egg, pickle, cucumber, tomatoes, spring onions oil, sweet fish sause
- Oyster Congee 220,000
- Congee with Pork 220,000
GRILLED MEATS
300gr pork ribs, cucumber, tomato, herbs, lettuce, pickle, red chili salt
300gr chicken wings, cucumber, tomato,herbs, pickle, red chili salt
- Alma Meat Platter 1,190,000
150gr pork ribs, 150gr chicken wings, 100gr German sausage, 180gr beef tenderloin, baked potatoes, red wine sauce
Served with red wine sauce, roasted potatoes and sautéed carrots
Served with red wine sauce, roasted potatoes and sautéed carrots
Served with red wine sauce, roasted potatoes and sautéed carrots
HOTPOT
- Broth Choices: Choose one
Sweet and Sour Broth | Sweet & Sour Broth "Thai Style | Seafood Broth with Dill and "Me"
- Mixed Seafood 1,000,000
600gr: squid, clams, cobia, shrimps
- Cobia 1,125,000
500gr: cobia
- Grouper 1,100,000
650gr half-grouper
SIDE DISHES
- French Fries 80,000
- Roasted Potatoes 110,000
- Stir Fried Morning Glory 165,000
- Stir Fried Bok Choy 80,000
- Grilled Whole Eggplant 80,000
DESSERT
- Sorbet 80,000
- Ice Cream 80,000
- Mango and Fruits Creamy Sago 155,000
- Austrian Sacher Cake 210,000
- Flan Cake 135,000
- Whole Coconut Jelly 165,000
- Fresh Fruit Platter 210,000